Tuesday, February 22, 2011
Tasty Tuesday! Rhodes Orange Knot rolls
12 Rhodes Texas size rolls, thawed but still cold
1 orange rind, grated
1/2 cup sugar
1/4 c. melted butter
Mix grated orange rind with sugar. roll each piece of dough into a 9" rope and tie in a loose knot. Roll knot in melted butter then sugar/orange rind mixture.
Place on greased cookie sheet, cover and let raise until double. Bake at 350
degrees for 15-20 minutes. Frost with citrus glaze below:
1 cup powdered sugar
1 Tablespoon melted butter
3 Tablespoons orange juice
left over sugar/orange rind mixture
beat until smooth.
check it the video on how to make Orange Knot rolls here:
Orange Knot rolls
Laura Hunt, a good friend and an amazing cook has shared this with us! ummm good!